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Thursday, May 19, 2011

Info Post

This is one of the easiest breakfasts I make and luckily, it's loved by every member of the family. As a result, we make it at least a couple times a month. It is simple and filling and the leftovers keep very well in the fridge. Not that we usually have any leftovers, but it's happened once or twice.

Baked Oatmeal

3 cups oatmeal
1/2 cup sugar
2 tsp baking powder
1 tsp salt
1/2 cup raisins
1/3 cup melted butter or oil
3 eggs
1 1/2 cups milk

Combine all ingredients and pour into a greased 8x8 pan. Cook at 350 for 35 minutes. Serve warm.

Side note: I often mix the wet and dry ingredients separately the night before and then set the wet ingredients in the fridge until morning. When I wake up, I turn on the oven, mix everything together and bake it while I am getting ready. Yes, I even put it in the oven before it is preheated. I love the simplicity of this breakfast! The fact that it is delicious is an added bonus.

Click here for printable recipe

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