This was a creamy sweet smoothie with more spiced flavor than I expected from the ginger and the nutmeg. The boys wanted to eat this frozen; so I put their cups in the freezer for a couple hours. They ate it with a spoon and called it ice cream for their dessert after dinner.
1 cup milk
1 large peach
1 frozen banana
1 teaspoon honey, optional
dash of ginger
dash of nutmeg
Layer the first three ingredients in the blender in the order listed above. Puree until smooth. Taste the smoothie and add honey if desired. Add a sprinkling of the spices and blend to combine. Enjoy!
Makes (2) 10 ounce smoothies
Click here for printable recipe
Ginger Peach Smoothie
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